Content
Bacillus spp.
How it works?
1. Decompose organic matter & release soil nutrients - reduce fertiliser usage
2. Produce auxin - promote plant growth
3. Produce iturin - break down microbial cell wall
4. Compete with other microbes to occupy intercellular spaces of roots - reduce infection by pathogenic microbes
5. Produce metabolites that can inhibit pathogens
6. Increase yield and quality of crops
How to use
A. Leafy Vegetables, Fruit Vegetables and Ornamentals
1. Dilute 1g (1/2 tsp) in 1L of non-chlorinated water
2. Spray on leaves and drench soil
3. Apply three days before planting and repeat every 10-15 days
B. Fruit Trees
1. Dilute 4g (2 tsp) in 1L of non-chlorinated water
2. Spray on leaves and drench soil
3. Repeat every 3 - 7 days
含有
解淀粉芽孢杆菌
运作方式
1. 分解有机物并释放土壤养分 - 减少肥料使用量
2. 生产生长素 - 有助于植物成长
3. 生产伊枯草菌素 - 破除微生物细胞壁
4. 与其他微生物竞争并占据根的细胞间隙 - 有助于减少病原微生物的感染
5. 生产可抑制病原体的代谢物
6. 提高作物的产量和质量
使用方法
A. 蔬菜和观赏植物
1. 将1公克 (1/2茶匙) 溶于1公升无氯水
2. 叶面喷施和根部灌溉
3. 种植前施放一次、接下来每10-15天重复一次
B. 果树
1. 将4公克 (2茶匙) 溶于1公升无氯水
2. 叶面喷施和根部灌溉
3. 每3-7天重复一次
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